Soups and Snack Menu

SOUP & SALAD

Nova Scotia Lobster Bisque
Baked Onion Soup
Beef Steak Tomato Salad
“Beef Steak” size tomato layered in three pieces with crumbled blue or feta cheese, thinly slice onion, drizzled with sieved olive oil and sprinkled with fresh basil. Specify blue or feta cheese when ordering.
PRIME’s Caesar Salad
PRIME’s Chicken Caesar
Sliced grilled chicken breast served on a bed of Caesar salad

BURGERS

PRIME’s Plain & Simple
BBQ Bacon Burger
PRIME’s Chicken Burger
Blue Cheese Burger
Caramelized Onion Burger
Filet Mignon Burger

PLATTERS

Pâté & Cheese Plate
PRIME’s pâté and continental cheeses with assorted crackers

Fruit & Cheese Plate
Domestic & imported cheeses garnished with strawberries and grapes with crackers

PRIME’s Platter for Two
New Zealand Green Bay Mussels, Sliced Smoked Salmon, Red Onions, Capers, Cream Cheese, Oka Cheese, Pâté, Garlic Toast, Spring Rolls with wasabi plum sauce

 

APPETIZERS

Popcorn Chicken
Served with a wasabi plum sauce

Breaded Pork Bites
Served with a sweet and tangy sauce

Artichoke Dip
Goat cheese, mozzarella and regiano cheese with artichokes and fresh basil, served with garlic baguette

Chicken Wings
1 lb monster chicken wings served with a choice of mild, medium, hot or honey garlic

Dry Ribs
Served with sea salt, cracked pepper and a hint of lime

Asian Chicken Spring Rolls
Served with a wasabi plum sauce

Tempura Battered Shrimp
Served with a sweet chili sauce for dipping

Calamari
Lightly dusted and served with anchovy tomato basil
sauce and salted cashews

Chef’s Signature Crab Cakes
Served with a grainy mustard & roasted garlic chive dip

Garlic Shrimp
Garlic shrimp pan-fried in garlic butter and served over puff pastry

Super Colossal Cold Water Shrimp Cocktail